Ruby Red dragon fruit variety is a tropical fruit with a vibrant red-colored skin and bright red pulp inside. The fruit is native to Central and South America, but it is now widely grown in many parts of the world, including Asia and Africa. The fruit’s popularity is growing rapidly due to its unique appearance, delicious taste, and numerous health benefits.
Description
The flavor of the fruit of the Ruby Red Pitaya is excellent. It is a very productive variety with fruits of great flavor, with a sweetness of around 18 Brix. This variety was born thanks to a farmer in the Malaga area (Spain).
It is a very productive variety with excellent tasting fruits. Plants with more than 80 cm of height approximately. Depending on the soil, climate and growing conditions, it can produce fruit in the first year of planting.
| Plant type: | Fruiting cactus vine |
| Weight: | 150-250 grams |
| Light requirements: | Full Sun, part shade |
| Flower: | White/Yellow |
| Fruit shape: | Medium round |
| Outside color: | Red |
| Pulp color: | Bright red |
| Taste: | Delicious sweet taste |
| Flavor: | 5 out of 5 |
| Appearance: | 5 out of 5 |
| Growing: | 4 out of 5 |
| Home planting: | 4 out of 5 |
| Commercial planting: | 4 out of 5 |
In addition to its appealing taste and appearance, it is also packed with nutrients and health benefits. The fruit is rich in antioxidants, vitamins, and minerals, making it an excellent source of nutrition for the body. It is also low in calories, making it an ideal snack for those looking to maintain a healthy weight.
One of the most significant health benefits of this sort is its ability to boost the immune system. The fruit contains high levels of Vitamin C, which is essential for maintaining a healthy immune system. Eating the fruit regularly can help to protect the body against infections and diseases.
Ruby Red dragon fruit is also an excellent source of iron, which is essential for maintaining healthy blood circulation. Eating the fruit can help to prevent anemia, a condition that occurs when the body does not have enough iron to produce healthy red blood cells.
Cultivation
Dragonfruit grow rapidly and produce a wide distribution. If no subsequent thinning pruning is done, there will eventually be a very dense mass of stems that will reduce light penetration to the lower stems. Pitayas adapt to a wide range of soils as long as they are well drained. They grow well in calcareous, well-drained soils. Pitahayas thrive in soils rich in organic matter, or when manure is added.
They should be grown in semi-shade or direct sun, but be careful that solar radiation does not spoil them. In this case they should be covered with shade netting. It is important to cross-pollinate to ensure fruit set and to obtain good fruit. The demand for this exotic fruit is high and growing. Currently, the markets demand more fruit than is offered.
Conclusion
In conclusion, Ruby Red dragon fruit is a delicious and nutritious fruit that offers numerous health benefits. Its unique appearance, mild sweet taste, and high nutritional value make it an excellent addition to any diet. Eating the fruit regularly can help to boost the immune system, promote healthy digestion, and prevent anemia, among other benefits.
With its growing popularity and availability in many parts of the world, it is easy to incorporate this dragonfruit into your daily diet and enjoy its many health benefits.
