The Hawaiian Orange dwarf dragon fruit is an exotic, sweet-tasting tropical fruit that is native to the Hawaiian Islands. It has a unique and striking appearance, with its bright orange skin, wispy yellow-green scales, and juicy red flesh.
This small but mighty fruit packs a powerful punch of vitamins, minerals, antioxidants and dietary fiber. Not only is it delicious and nutritious, but the dragon fruit also provides numerous health benefits.
Description
“Orange Dwarf” Dragon Fruit originally from Hawaii, but many argue that he comes from a Colombia, Ecuador, Peru or Bolivia. The interior of the fruit is red, while its outside is orange.
Plant type: | Fruiting cactus vine |
Brix: | 20-22 |
Soil & moisture: | Well-drained, loose sandy cactus mix. A well draining, sandy soil. Water only when soil dries out completely. |
Light requirements: | Full Sun, part shade in warmer climates. % sun 80-100% |
Self-pollinating: | Yes |
Outside color: | Orange |
Pulp color: | Red or crimson |
Taste: | Delicious sweet taste |
Flavor: | 5 out of 5 |
Appearance: | 5 out of 5 |
Growing: | 5 out of 5 |
Home planting: | 5 out of 5 |
Commercial planting: | 5 out of 5 |
This is the only orange dragonfruit known to exist in the Selenicereus genus. This fruit differs from the Hylocereus in terms of color, harvesting period. It is considered to have a superior flavor to most cactus fruits. The fruits are smaller than the typical dragon fruit and have visible spikes until they ripen, at which point they fall off. Rapid and Easy to Grow. Simple to containerize dragonfruit.
The average fruit weight is between 0.5-0.75 pounds. From late November to February, the fruit is mature, and it is among the sweetest and tastiest of the dragon fruits. This type is self-fertile and will produce fruit on its own.
Orange Dwarf’s flower is intricate and only blooms at night. After pollination, spherical fruits are produced. The extraordinary round fruit is covered in lovely green scales and can reach a maximum length of fifteen inches.
A big quantity of tasty red / crimson flesh and numerous little black seeds are encased within the thin peel. Dragon Fruit can be consumed raw and is often used to flavor baked goods and beverages.
Hawaii-grown seeds that are harvested and produced locally. Despite the fact that orange cuttings are quite rare, we are thrilled to have acquired one! In the future, we aim to be able to provide even more and increase our selection.
Conclusion
Hawaiian ‘orange dwarf’ dragon fruit variety. This Orange type is similarly uncommon, but well-known among dragon fruit enthusiasts! According to our current knowledge, the orange dwarf produces medium-sized fruits with magnificent orange exterior and reddish pulp.
In addition to the yellow variations, this orange type of dragon fruit yields tasty fruits! (if not one of the sweetest).